Corn Salsa

Corn Salsa

Serve this colorful corn salsa with chicken, fish, pork, or just simply chips.

Category: 

Ingredients

For 5 Serving(s)

Recipe

  • 1 cup(s) White Corn
  • 1 cup(s) Sweet Corn
  • 1/4 Chopped Cilantro
  • 3 tablespoon(s) Tri Colored Peppers (Diced)
  • 2 Lime Juice
  • 1 1/2 Red Onion (Diced)
  • 2 Corn Oil
  • 1 Eatem Latino Flavor Base #14-442
  • 1 pinch(es) Pepper
  • 1 Salt

Corn Salsa Directions

  1. In a bowl Mix Lime Juice, Corn Oil and Latino Base to create dressing.
  2. Toss Sweet and Whit Corn, Cilantro, Tri Colored Peppers, and Red Onions in Dressing.
  3. Salt and Pepper to taste.
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