Grilled Fish Latin Marinade

Grilled Fish Latin Marinade

This Latin Marinade is great for grilled fish, especially Mahi-Mahi, Tuna, and most white fleshed fish. 

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Ingredients

For 10 Serving(s)

Recipe

  • 1/2 cup(s) Vegetable Oil
  • 1/2 cup(s) Lime Juice
  • 3 1/2 teaspoon(s) Sugar
  • 1 1/2 teaspoon(s) Cilantro
  • 2 teaspoon(s) Eatem Latino Flavor Base #14-442
  • 2 Minced Garlic Cloves

Grilled Fish Latin Marinade Directions

  1. Mix Latino Base, Lime Juice, and Sugar in a bowl.
  2. Add Oil while whisking.
  3. Stir in Garlic and Cilantro.
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