Grilled Fish Latin Marinade
This Latin Marinade is great for grilled fish, especially Mahi-Mahi, Tuna, and most white fleshed fish.
Category:
Ingredients
For 10 Serving(s)
Recipe
- 1/2 cup(s) Lime Juice
- 1/2 cup(s) Vegetable Oil
- 3 1/2 teaspoon(s) Sugar
- 1 1/2 teaspoon(s) Cilantro
- 2 teaspoon(s) Eatem Latino Flavor Base #14-442
- 2 Minced Garlic Cloves
Grilled Fish Latin Marinade Directions
- Mix Latino Base, Lime Juice, and Sugar in a bowl.
- Add Oil while whisking.
- Stir in Garlic and Cilantro.
